100ml RHUBARB SYRUP
SHAKE VODKA AND RHUBARB SYRUP WITH ICE UNTIL CHILLED.
WHISK ADVOCAAT AND LEMONADE IN A JUG WITH ICE TO LIGHTEN.
STRAIN VODKA AND RHUBARB MIXTURE IN TO FOUR CHILLED GLASSES.
POUR 25ML OF ADVOCAAT AND LEMONADE MIXTURE OVER AN UPSIDE DOWN SPOON INTO EACH GLASS, SO IT SITS ON TOP OF THE VODKA AND RHUBARB MIXTURE.
• 100g Sugar
• 100g Margarine or Butter
• 100g Self-Raising Flour
• 2 Eggs
• 1 Teaspoon Lavender Syrup
Cream the sugar and margarine in a mixing bowl, sift in the flour and mix.
Add the eggs and syrup and mix well.
Spoon mixture into cupcake cases and bake at 180 degrees centigrade for 20 minutes, or until a golden brown colour.
Decorate and Enjoy!
Whether you're trying to start the year dry or trying to fight a cold, it can make this time of year feel dreary. So we've been experimenting with our sugar free syrup range to come up with a drink that's a great cocktail packed with Vitamin C! Many non-alcoholic cocktails are too light and watery for this time of year, and can't compete with a classic shorts like sours, but this recipe will give your taste buds the zing it needs as a non-alcoholic sipping cocktail!
15ml or 1/2 Fl Oz of Freshly Squeezed Lemon Juice (approximately half a lemon)
40ml or 1 1/2 Fl Oz of Freshly Squeezed Orange Juice (approximately half an orange)
...and strain into a cocktail shaker with ice.
30ml or 1 Fl Oz of Sugar Free Rowan Syrup
100ml or 4 Fl Oz Apple Juice
...Shake vigorously, giving arms a bonus workout!
Pour into two Martini glasses.
Garnish with lemon peel.
If you decide you deserve a break from a dry January, simply want to delay the health kick until next month (or next year!) or just realise a dry month is just not going to happen for you... then add 50ml or 2Fl Oz of Vodka to the recipe!